时间/Date | 类型/Type | 题目/Topic | 讲者/Speaker | 单位/Institution | ||
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13:30-13:40 | 致辞 |
开场致辞 |
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时间/Date | 类型/Type | 题目/Topic | 讲者/Speaker | 单位/Institution | ||
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13:40-13:48 | 发言交流 |
Dietary antioxidant capacity, genetic susceptibility and polymorphism, and risk of Crohn’s disease and ulcerative colitis in a prospective cohort study |
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13:48-13:50 | 点评 |
点评 |
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13:50-13:58 | 发言交流 |
Every day counts: quantitative insights into impacts of antibiotics and breastmilk on the developing gut microbiome and metabolome in preterm infants in NICU |
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13:58-14:00 | 点评 |
点评 |
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14:00-14:08 | 发言交流 |
Study on the Application of Preoperative Oral Supplementation with Medium-Chain Triglycerides Based on the Concept of Enhanced Recovery After Surgery and Its Impact on the Perioperative Period of Colorectal Cancer Patients:A Randomized Controlled Trial |
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14:08-14:10 | 点评 |
点评 |
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14:10-14:18 | 发言交流 |
Evaluation of the Global Leadership Initiative in Sarcopenia (GLIS) criteria for predicting survival in cancer patients: a multicenter cohort study in China |
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14:18-14:20 | 点评 |
点评 |
时间/Date | 类型/Type | 题目/Topic | 讲者/Speaker | 单位/Institution | ||
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14:20-14:28 | 发言交流 |
Characteristics and Associations of Gut Microbiome and Short-chain Fatty Acids in Patients with Gastric Cancer Cachexia |
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14:28-14:30 | 点评 |
点评 |
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14:30-14:38 | 发言交流 |
Health economic evaluation of an artificial intelligence (AI)-based rapid nutritional diagnostic system for hospitalised patients: A multicentre, randomised controlled trial |
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14:38-14:40 | 点评 |
点评 |
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14:40-14:48 | 发言交流 |
Association between triglyceride-glucose index and visceral obesity in patients with gastric cancer: a cross-sectional study |
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14:48-14:50 | 点评 |
点评 |
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14:50-14:58 | 发言交流 |
Bioelectrical Impedance Phase Angle and the Mortality in Critically ill Children |
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14:58-15:00 | 点评 |
点评 |
时间/Date | 类型/Type | 题目/Topic | 讲者/Speaker | 单位/Institution | ||
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15:00-15:08 | 发言交流 |
Hypocaloric versus normocaloric nutrition in critically ill patients: a real-world study of a large database MIMIC-IV |
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15:08-15:10 | 点评 |
点评 |
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15:10-15:18 | 发言交流 |
Effect of whole-course nutritional management on skeletal muscle mass in patients with neoadjuvant gastric cancer |
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15:18-15:20 | 点评 |
点评 |
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15:20-15:28 | 发言交流 |
Height-adjusted Calf Circumference and Mid-arm Circumference Better Predict Survival and Nutrition status in Patients with Cancer |
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15:28-15:30 | 点评 |
点评 |
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15:30-15:38 | 发言交流 |
Evaluating prognostic factors for sex differences in survival of non-small cell lung cancer: a multicenter cohort study |
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15:38-15:40 | 点评 |
点评 |
时间/Date | 类型/Type | 题目/Topic | 讲者/Speaker | 单位/Institution | ||
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15:40-15:48 | 发言交流 |
cMIND Diet, Anti-Inflammatory Dietary Diversity, and Anxiety among Chinese Older Adults: A Nationwide Study Based on CLHLS |
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15:48-15:50 | 点评 |
点评 |
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15:50-15:58 | 发言交流 |
Association between nutritional status , sarcopenia and preoperative physical activity among Crohn’s surgery patients in China |
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15:58-16:00 | 点评 |
点评 |
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16:00-16:08 | 发言交流 |
菌群移植联合完全肠内营养诱导缓解成人回结肠型克罗恩病时对肠黏膜屏障功能、肠道菌群和结肠黏膜愈合的影响 |
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16:08-16:10 | 点评 |
点评 |
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16:10-16:18 | 发言交流 |
ω-3脂肪酸对克罗恩病造口还纳术后肠功能恢复的影响 |
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16:18-16:20 | 点评 |
点评 |
时间/Date | 类型/Type | 题目/Topic | 讲者/Speaker | 单位/Institution | ||
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16:20-16:28 | 发言交流 |
枯草杆菌二联活菌对肠道清洁后肠道菌群及腹部症状的影响:一项多中心、随机双盲、安慰剂对照临床研究 |
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16:28-16:30 | 点评 |
点评 |
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16:30-16:38 | 发言交流 |
家庭监督式多模式预康复改善虚弱老年胃癌患者临床结局:一项前瞻性多中心随机对照试验(GISSG+2201) |
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16:38-16:40 | 点评 |
点评 |
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16:40-16:48 | 发言交流 |
Psoas Muscle Index for Predicting Tumor Recurrence after Radical Surgery for Colorectal Cancer |
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16:48-16:50 | 点评 |
点评 |
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16:50-16:58 | 发言交流 |
Association between nutritional risk and fatigue in frailty conditions for older adult patients: a multicentre cross-sectional survey study |
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16:58-17:00 | 点评 |
点评 |